Apprenticeship - Certificate III in Commercial Cookery

Cranbourne Turf Club
Published
October 17, 2020
Location
Cranbourne
Category
Other  
Job Type
Country
Australia
State
Victoria

Description

Cranbourne Turf Club is located in the growing south-eastern suburbs of Melbourne and provides dining and hospitality at all 25 race meetings it conducts annually, as well as various functions and events. The Club also operates a Meal Delivery service, cooking hundreds of meals each week for local residents.

 

The Club has an exciting opportunity for an enthusiastic individual to complete a Certificate III in Commercial Cookery and join our fantastic catering team.

 

Key responsibilities

  • Assisting chefs in the preparation and cooking of meals
  • Training to learn procedures and duties in food preparation
  • Working under the supervision of the chefs
  • Operating commercial cooking equipment such as mixers, steamers, fryers, ovens and stoves
  • Serves food when required
  • Kitchen cleaning, such as dish washing and equipment cleaning, sanitation
  • Assists in other areas of food preparation and storage

 

Skills and attributes:

  • Passion for food
  • A strong desire to secure a long-term career as a chef
  • A keen interest in learning all facets of the hospitality environment
  • Demonstrated ability to work as part of a team
  • Committed to study component of Apprenticeship
  • Have good attention to detail and communication skills

 

 

Enquiries: Catherine Mason, Human Resources & Risk Coordinator, (03) 5996 1300

 

E-mail applications: cmason@cranbourneturfclub.com.au

 

Post applications:        Catherine Mason

Human Resources & Risk Coordinator

Cranbourne Turf Club Inc

P.O. Box 37

Cranbourne      3977

 

Closing date for applications: Friday, 30 October 2020

Only registered members can apply for jobs.
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